Category Archives for Brunch
How to Choose a Restaurant for Brunch in NYC This Weekend
It’s our brunch, and we’ll wait in line if we want to. Brunch culture has had a resurgence in the last ten years. Now, we brunch on Saturdays and Sundays. We brunch for holidays, we brunch for birthdays, and we brunch for no reason at all.
Depending on what type of brunch you’re looking for: vegetarian, gourmet, classic, or worldly, no brunch is too extravagant or too obscure for the mecca of all dining: New York City. With the city being so diverse, NYC also provides options for brunches that aren’t strictly American. For all of us wanting to try a new cuisine, or for those of us who want to have a brunch like the ones we grew up with, New York City can provide it.
We’re here to help make the decision easier for you. Choosing a restaurant at any meal time can be overwhelming, especially in a city like NYC, but fear and anxiety have no place at brunch. Stave off your Sunday scaries with these foolproof NYC brunch options. You can thank us with bottomless mimosas—on you.
The Best Neighborhoods for Brunch
There’s no question that major metropolises are a haven for the wayward bruncher because of the endless possibilities they supply. The only downside of having so many options, and so many people who love having brunch, are the inevitable lines.
In NYC, there’s also the problem of transportation. No one wants to travel from Queens to Harlem if they don’t have to, but you might want to jaunt out of your usual borough to find a brunch that you might not have seen if you weren’t looking.
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How to Enjoy Brunch and Watch Your Calories at the Same Time?
How to Enjoy Brunch and Watch Your Calories at the Same Time?
Brunch has become all the rage as of late and it’s really no wonder why. Waking up late on a Sunday and then hanging out with friends over delicious food served with mimosas, what’s not to love?
Brunch is a great way to start off your Sunday, but it is also rather notorious for heavy, fatty foods that can put a real dent in your dieting plans. Don’t worry though! There are plenty of healthy food choices you can make while still thoroughly enjoying a hearty brunch.
Top Brunch Cities
Top Brunch Cities
Fresh fruit is a standard staple of brunch cuisine and is a highly nutritious and delicious way to fill up on something that won’t blow your calories out of whack for the rest of the day.
On top of that, fruit also provides loads of vitamins and nutrients that help boost your body to perform at its best. Fresh fruit is also a great source of fiber which will help your digestive system do its duty (get it?).
Fruit isn’t the only healthy option and you don’t have to eat a vegan meal for brunch to have something tasty without loading up on calories. Fish is actually a traditional brunch dish and provides lots of protein while being incredibly light on calories compared to things like bacon and steak.
Ham and turkey are also fairly light on the calories as long as you avoid fatty cuts and stick to the breast meat. Salads are also a great option, as always, but make sure you go easy on the dressing if it’s cream or mayonnaise based.
Brunch just wouldn’t be brunch without some form of eggs but worry not! Eggs are a wonderful source of protein and not nearly as bad for you as they are sometimes made out to be.
If you’re really looking to cut out calories but still want an omelet or some other delicious egg dish, you can always opt for an egg-white only dish as most of the fat and calories are actually found in the yolk of an egg. It’s not necessary though as long as you keep an eye on your portions and don’t overdo it.
Oatmeal is another lovely brunch dish that you can eat with a clean conscience as long as you make sure it isn’t loaded full of sugar. Oatmeal is a delicious dish that you can easily tailor to your specific preferences while also keeping it pretty light on the calories.
Fresh fruit can be a great additive to your oatmeal to provide great taste and sweetness without adding a bunch of calories. You can also put in some cinnamon and a pinch of brown sugar without ballooning the meal’s calorie count.
As with all things when dieting, vigilance and portioning are essential for shedding those pounds and keeping yourself healthy so make sure you know what’s in the food you eat and when in doubt, stick to tried and true options like the ones mentioned above. Happy eating!
Brunch has become all the rage as of late and it’s really no wonder why. Waking up late on a Sunday and then hanging out with friends over delicious food served with mimosas, what’s not to love?
Brunch is a great way to start off your Sunday, but it is also rather notorious for heavy, fatty foods that can put a real dent in your dieting plans. Don’t worry though! There are plenty of healthy food choices you can make while still thoroughly enjoying a hearty brunch.
Top Brunch Cities
Fresh fruit is a standard staple of brunch cuisine and is a highly nutritious and delicious way to fill up on something that won’t blow your calories out of whack for the rest of the day.
On top of that, fruit also provides loads of vitamins and nutrients that help boost your body to perform at its best. Fresh fruit is also a great source of fiber which will help your digestive system do its duty (get it?).
Fruit isn’t the only healthy option and you don’t have to eat a vegan meal for brunch to have something tasty without loading up on calories. Fish is actually a traditional brunch dish and provides lots of protein while being incredibly light on calories compared to things like bacon and steak.
Ham and turkey are also fairly light on the calories as long as you avoid fatty cuts and stick to the breast meat. Salads are also a great option, as always, but make sure you go easy on the dressing if it’s cream or mayonnaise based.
Brunch just wouldn’t be brunch without some form of eggs but worry not! Eggs are a wonderful source of protein and not nearly as bad for you as they are sometimes made out to be.
If you’re really looking to cut out calories but still want an omelet or some other delicious egg dish, you can always opt for an egg-white only dish as most of the fat and calories are actually found in the yolk of an egg. It’s not necessary though as long as you keep an eye on your portions and don’t overdo it.
Oatmeal is another lovely brunch dish that you can eat with a clean conscience as long as you make sure it isn’t loaded full of sugar. Oatmeal is a delicious dish that you can easily tailor to your specific preferences while also keeping it pretty light on the calories.
Fresh fruit can be a great additive to your oatmeal to provide great taste and sweetness without adding a bunch of calories. You can also put in some cinnamon and a pinch of brown sugar without ballooning the meal’s calorie count.
As with all things when dieting, vigilance and portioning are essential for shedding those pounds and keeping yourself healthy so make sure you know what’s in the food you eat and when in doubt, stick to tried and true options like the ones mentioned above. Happy eating!
What are the Best Brunch Foods to Eat While Pregnant?
What are the Best Brunch Foods to Eat While Pregnant?
Pregnancy can turn even the most innocuous of activities into dreaded affairs thanks to the various impacts that little bean inside of you is having on your body and hormones.
Mornings are notoriously difficult times for pregnant women thanks to how pregnancy can lead to poor sleep and miserable bouts of morning sickness.
As luck would have it, there’s a perfect answer to both of these common pregnancy issues and the solution has become quite popular in recent years. You guessed it, the cure is brunch!
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Not only does the timing of brunch allow you to sleep in late and make up for the hours you miss throughout the week, but there are tons of brunch foods that will help provide the nutrition both you and your baby need while also being easy on the stomach and keeping nausea at bay.
Pregnant women may not be able to enjoy every aspect of the brunch culture. Sorry mama, no mimosas for you, but there is a fun alternative you can drink instead.
There are still many things you can enjoy and some creative ways you can embrace the wonders of brunch even with a bun in the oven. Here is a brief list of ideas for delicious and healthy dishes you can enjoy during your pregnancy while taking part in the wondrous new brunch fad.
Delicious Brunch Foods for Pregnant Women
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Smoothies
- Smoothies are a great option for brunching while pregnant as they can be packed full of vitamins and nutrients while still tasting great and going down easy.
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Oatmeal
- Oatmeal loaded with fresh fruit is a scrumptious and healthy dish that can be both satisfying and easy on your tummy.
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Eggs and Whole Grain Toast
- Eggs contain choline which is a nutrient that promotes brain development in babies and that can also help boost your own memory as well. Combine that with nutritious and belly settling whole grain bread for a nutritious and hearty dish.
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Baked Salmon
- While smoked salmon isn’t a good idea due to the risk of listeriosis, baked salmon provides Omega-3 fatty acids that are great for both you and your baby.
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Kale Frittata
- As mentioned earlier, eggs are a great source of nutrients, but kale is no slouch either (it is called a superfood after all). Frittatas are delicious and go down easy.
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Virgin Mimosa
- I promised a fun alternative and here it is! Mockmosas can be made by mixing OJ with your choice of dry sparkling grape juice, ginger ale, or club soda depending on your preferences. Get creative and make your own tingly orange juice concoction for that mimosa sensation without the dangerous alcohol putting your baby at risk.
Pregnancy can be a difficult time, but you don’t have to limit yourself to extremes. There are plenty of healthy and delicious foods available to you that will go down easy while also providing you and your baby the vitamins and nutrients you both need to become the best versions of yourselves.
What Makes the Perfect Brunch Date?
What Makes the Perfect Brunch Date?
I’m not sure when the world decided dinner was the best meal for a date to be held during, but I’m here to say the world is wrong. Dates, especially first dates, can be rather delicate affairs that involve a protracted process of feeling the other person out and getting an idea for who they are.
However, first dates can also be something you want to end the second you have sat down depending on the person on the other side of the table from you.
Determining whether someone else is a good fit for your personality is difficult to do with the other distractions that come along with late night dining. Dinner typically includes multiple courses, stricter dress code and nearly obligatory alcohol consumption.
This means the time commitment to dinner can be quite substantial and you don’t always want your date to drag on forever. Additionally, the drinking that tends to come with dinner can also put you or your partner off their game and result in muddied decision making.
Top Brunch Cities
Breakfast, on the other hand, is too early for many while lunch dates are basically smiling at each other while chewing on a sandwich. This is where brunch comes in to save the day!
Brunch is that perfect time of the day where you’re awake but still fresh for any coming activities and the foods served are the perfect mix of casual and fancy.
Brunches are also a bit of a special occasion as they are typically done once a week (though brunch can be a fun activity when schedules permit it to occur on weekdays as well!) All these ingredients come together to make the perfect date dish.
The perfect brunch date allows for the flexibility of spending the rest of the day together or the possibility of simply parting ways once the meal has come to its conclusion.
The specifics of the brunch date itself can be modified to fit your relationship with the person and your expectations for the rest of the day. Brunch provides heaps of options when it comes to the dishes you can order or prepare which means you can create the perfect setting for whatever outcome you desire.
A light brunch with lots of fresh fruits can give the right amount of energy for physical activities without loading your stomach down with heavy foods. Or, if you’re looking for something a bit more sedated, you can always go big on the heavier foods like eggs benedict and Belgian waffles for a wonderful day of lazy canoodling ahead. A mix of the two can provide just the right amount of decadence and healthfulness for a day full of open-ended possibilities.
In addition to brunch dishes being flexible, so too are the dress code and decor. The brunch scene can be equally suited for fine dining with Sunday’s best donned as it is for a rowdy, casual affair.
Depending on where you go or what you serve for brunch, you could show up in a business suit or shorts and a t-shirt and be perfectly dressed for the occasion. The laid-back nature of brunch dates allows for endless possibilities.
When Did Brunch Become So Popular?
When Did Brunch Become So Popular?
The origins of brunch are actually fairly recent in historical terms and they are well documented to boot. The first known usage of the word in writing was a short essay published in an issue of Britain’s Hunter’s Weekly in 1895 authored by Guy Beringer called Brunch: A Plea.
In it, Beringer made a case for the need of introducing a new meal that would combine the greatest of breakfast and lunch into a single meal that would be held later in the day. It was originally intended to be a Sunday reprieve from the hangovers received thanks to the previous night’s festivities.
Top Brunch Cities
Brunch didn’t take too long to catch on in London after the circulation of Beringer’s essay, but it was sometime before it made the hop across the pond and became fashionable in places like New York City.
It wasn’t until the 1930’s that brunch began to take the United States by storm. During this time, brunch was catching on in high society and in 1939, The New York Times fully endorsed brunch by declaring Sunday a two-meal day.
The rise of brunch wasn’t exactly meteoric however, but it did stick around and continue to gain some steam over the coming decades.
According to the Washington Post, once the 1960’s came around, the popularity of brunch engendered the creation of brunch-specific cookbooks – proving it had carved out its own niche in pop culture. It wasn’t until the 1990’s that Americans began to brunch on both Sunday and Saturday making it an all-weekend affair.
It was around this time that brunch became something that wasn’t just for the wealthy elite and began to find its place in regular households for the first time.
Some suggest the more recent mass adoption of brunch is thanks, at least in part, to the titillating Sex and the City television show which glorified the glamorous lifestyle of the four main characters who made Sunday brunch a regular part of their lives.
Whether or not Sex and the City is to blame, Google Trends shows the steady rise of search interest in Brunch since 2004. Brunch is not only here to stay, it’s actually continuing to make its presence known across the country.
As of now, most brunching seems to take place in coastal and urban areas while the Midwest and more central areas of the nation are still a bit slow to catch on. This trend is common in food and other pop culture phenomena starting on the coasts and taking their time to work their way inward.
The recent surge in brunch is thanks to many modern Americans beginning to forgo breakfast altogether. Brunch is a great way to sate breakfast food cravings for those of us who generally don’t eat breakfast throughout the week.
It’s also a wonderful excuse to sleep in and laze about in the middle of the day with a few cocktails.
With all the great aspects of brunch to love it’s no wonder the popularity of brunch has seen a steady climb this past century and become the star of weekend meals in recent years.
Who Invented Brunch?
Who Invented Brunch?
Brunch was invented by Guy Beringer.
“When one has reached a certain age, and the frivolities of youth have paled, one’s best thoughts are turned in the channel of food.” -Guy Beringer
So began Guy Beringer’s, the infamous inventor of brunch, Brunch: A Plea. The first known written mention of the word brunch was penned by Guy Beringer and published in a British periodical named Hunter’s Weekly in 1895.
The writer’s original intent for how brunch should be conducted and the reasons for its needs were not entirely far off from the way brunch is handled to this day.
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Beringer called brunch an opportunity for making life brighter and promoting a “cheerful, sociable and inciting” meal with friends.
In his writing, Guy suggested that brunch was the perfect way to sweep “away the worries and cobwebs of the week.” He went on to say that brunch was a time for placing yourself in a good mood while also providing time for relaxation.
However, Guy Beringer’s proposal for combining Sunday breakfast and lunch into his newly dubbed “Brunch” was for reasons not entirely altruistic. In fact, his reasoning (or perhaps begging is the better word) for making the first meal on Sunday waylaid until noon was intended to help himself and others get over their hangovers from the night before!
Guy Beringer wrote about his awful experiences with being forced to rise early on his only day off and after a long night of drinking to boot just to be greeted with a quick, plain breakfast in the cold of the morning.
He also spoke about the anxiety induced on Saturday nights that should otherwise be full of merriment due to the knowledge of the need for waking early the next morning – thus preventing you from fully enjoying your Saturday nights.
In his brief essay, Guy made his plea with the world to embrace this new meal that would stamp out the need to rise early on Sunday morning after a long Saturday night of drinking and carousing.
He proposed breakfast and lunch dishes be served together with tea and coffee (beer and whiskey were also permissible according to Mr. Beringer) and the meal should commence sometime between noon and half past.
In committing to this new meal type and timing, the denizens of the world could more enjoy both their Saturdays as well as their Sundays.
Dishes to be served were those of fish and other meat courses in addition to standard breakfast fare such as “marmalade and kindred features” (another way of saying jellied toast basically!) Guy considered eggs and bacon to be “adapted to solitude; they are consoling, but not exhilarating.”
He suggested that the standard breakfast meal failed to stimulate conversation while brunch is talk-compelling and a time for good humor and friendship.
The next time you’re enjoying brunch with your friends and taking part in some socially-acceptable day drinking, remember to tip your glass to Guy Beringer for providing you with the groundwork necessary to turn brunch into the cultural phenomenon it has become.
Tips for Getting Kids to Eat Healthy Foods
With all the crap food and over-processed snacks available on the market, it can be tough to convince your children they should eat things that are good for them. Picky eaters are often determined they would go to bed hungry than eat something that they do not like, and parents often feel as though they are fighting a losing battle. If you struggle with getting your kids to eat foods that are good for these, there are a couple of things you can do to make healthful eating more appealing. Here are some tips that can encourage your children to ditch the sugar and processed foods for something healthy.
Make Lifestyle Changes as a Family
If your kids see you consuming sugary cereal, grease-laden fries and massive sodas, they won’t know why they need to eat healthful foods as you eat whatever you want. If you want your children to make healthy choices, then you need to model healthy decisions. This will help your children see that it can help everyone to eat healthfully, and they won’t see healthy foods as punishment. You also need to exhibit wholesome exercise habits. If your kids see you sitting on the sofa all day, they’ll be less inclined to go outside and play. Whenever you make the modifications together as a family, everybody will be inspired and motivated to make better choices.
Get Them Involved in the Kitchen
One of the best ways to encourage children to eat healthful foods is by giving them some control in the kitchen. If you grow a garden, let your kids plant, weed and maintain it. If they harvest the vegetables and fruits they will feel the satisfaction of being rewarded for their hard work. Enable your children that will help you organize the week’s menu and grocery list, and then let them help you prepare the meal. They will be more likely to enjoy the meal when they are able to help put it all together.
Get Creative
When you have younger children, it can take a little bit of creativity on your part to encourage them to eat healthy foods. Try creating a photo or a smiley face out of vegetables and fruits, and put them on vibrant plates your kids enjoy. You can dress them up using just a bit of sauce or dip to make them appealing, and you can even tag them with funny names. Your creativity may spark enough interest that healthful eating no more becomes a battle.
While everybody needs to eat healthful foods, it’s particularly important for children. They want the vitamins and minerals in healthy foods to grow correctly. By using these ideas, you could be able to convince your kids to drop the chips and also pick up the fruit once they get home from school.
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Eating Healthy Foods For a Healthier Lifestyle
Everybody is in the health craze nowadays. No one wishes to be fat less fat . There’s a more conscious attempt on the part of every person to appear better, get fit and stay healthy. Times are tough after all, therefore it’s of extreme importance to have the ability to keep as healthy as possible so you don’t become ill. Staying healthy isn’t only about going to the gym to shed all of the extra weight. It’s also about eating a balanced meal which is composed of healthful foods. Exercising will end up being nothing in the event that you simply continue eating junk food rather than eating the wholesome foods that would help accelerate your weight loss.
After the topic of healthful foods comes to mind, you automatically thinks of dull, steamed leafy veggies, veggies and no meat. This is really a significant misconception as eating healthful foods don’t automatically indicate that they need to be dull or constantly cooked and flavorless or it always must be fruits and vegetables. There are lots of restaurants offering healthier options of meals for people that are attempting to eliminate weight or contribute a healthy lifestyle. One only must have the ability to select the ideal sort of food to consume so as to find the outcomes that one needs.
If you’re a picky vegetable eater, you will find an assortment of vegetables which are deemed healthy foods you might like. Cauliflower for you personally is regarded as a wholesome food. You can use this to your salads or maybe you consume it with a dip. Other vegetables which are regarded as healthful foods include potatoes, yams, Romaine lettuce, lettuce, mustard greens, carrots, celery and a great deal more. The key to getting vegetables taste great is in how you cook or taste them.
There are actually a great deal of herbs and spices which are also regarded as healthful foods that you may utilize with veggies. A number of which would be the following: peppermint, peppermint, thyme, rosemary, peppermint and cilantro to list a couple. Experiment if cooking your vegetables and you will get to appreciate eating them punctually.
Meat lovers don’t need to fret because there are certain meat and poultry products which are also regarded as healthy foods. The main trick here is to decrease the fat and eat only lean beef. Lean meat is healthy and contains less cholesterol that’s bad for the human body. Other meat products which are wholesome are poultry, lamb, turkey and venison. Attempt to cook them otherwise besides the typical skillet or barbecue so you decrease the danger of heart problems due to an excessive amount of cholesterol.
Eating healthful foods do not need to be something boring or dull like what a lot of men and women believe that it is when one needs to lead a healthy lifestyle. The trick is actually in how you cook them add taste to them without needing to sacrifice the pure material of these components.
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