Research Media Kit

The First Research Release

Top Brunch Spots reviewed 52 source-linked named food-price observations and retained 46 for the first Price Index comparison. The 6 exclusions are documented. The evidence spans five editorial city regions, with source collection from October 12–22, 2026.

The useful finding is the difference between a printed food price and the full planning decision: menu format, mandatory charges, brunch hours and exact branch identity affect comparisons. These findings do not establish a national average, the cheapest city or changing consumer demand.

Original Chart And Underlying Data

Suggested Attribution

Source: Top Brunch Spots, Brunch Price Index, October 2026 baseline. Purposive sample of 46 named main dishes; not representative city averages or complete bills.

Link To The Price Index And Methodology →

Editorial Questions And Corrections →

Editorial Use And Disclosure

The chart and analysis are original Top Brunch Spots work. Restaurant menu facts remain attributed to their official sources; this package does not grant rights to reuse third-party menu artwork or photographs. Request permission where needed.

No sponsorship funded or changed these findings. Any future report sponsorship must be labeled and must not determine inclusion, exclusion, rankings or conclusions. No outreach or distribution claim is made by publication of this resource.

For local coverage, use the relevant city sample with its denominator. For hospitality coverage, focus on documented charge structures and meal-window differences. Food publications, tourism organizations, restaurant associations and newsletters can inspect and cite the complete method before using findings.